Cream of Mushroom Soup By Jo Nathan October 21, 2019 Ham is divine in mushroom soup - if you have a chunk left over, chop it and stir it in along with the mushrooms. Or if you have a ham bone, simmer it in the soup. Read AlsoSautéed Carrots And Zucchini | Paleo LeapRoasted Parmesan Green BeansImitation Crab SaladVegetarian QuesadillasArroz com linguiça You may like these posts :Arugula and Apple Salad with Goat Cheese and PecansThe Best and Easiest Sopapilla Cheesecake BarsOne Pot Roasted Red Pepper and Sausage AlfredoCauliflower Parmesan Crisps